Happy Birthday Thinlits Cake Soiree'


Cut Flirty Flamingo Card Stock 5.5 x 8.5, score at 4.25 and fold to create a side fold A2 card

Cut 2 Whisper White 4 x 5.25

Attach one to the inside of the card and one to the front of the card using Snail adhesive

Stamp some stems on the card front using Old Olive ink pad

Cut our the Happy Birthday from Flirty Flamingo and attach to card front. I use Zig Squeeze two way glue pen for this because it makes it easy to get a small dot of glue on the fine lines.

To stamp the flowers I stamped the outlines with full color and the centers with the same color just stamped off once so it would be lighter in tone.

Cut the flowers out using the Sweet Cake dies.

Cut a couple of sets of stems from Whisper White and color with Always Artichoke, Old Olive, Lemon Lime Twist and Flirty Flamingo markers.

Attach flowers and stems using glue dots to create desired look.

I drew in stems for the two smallest flowers with the Old Olive marker

141416s Flirty Flamingo 8-1/2" X 11" Cardstock 141416

100730s Whisper White 8-1/2" X 11" Card Stock 100730

145745s Cake Soirée Clear-Mount Stamp Set 145745

145617s Sweet Cake Framelits Dies 145617

143700s Happy Birthday Thinlits Die 143700

143263s Big Shot 143263

103683s Glue Dots 103683

104332s SNAIL Permanent Adhesive 104332

100079s Old Olive Stampin' Write Marker 100079

105113s Always Artichoke Stampin' Write Marker 105113

144086s Lemon Lime Twist Classic Stampin' Pad 144086

141397s Flirty Flamingo Classic Stampin' Pad 141397