C
ard Measurements:
Poppy Parade cs card base - 11" x 4 1/4" scored at 5 1/2"
Whisper White cs panel - 5 3/8" x 4 1/8"
In Good Taste DSP panel - 5 1/4" x 4"
Vellum cs panel - 5 1/4" x 1 1/2"
Whisper White cs scrap - punched apple, stem, and leaf
Whisper White cs inside panel - 5 1/8" x 3 7/8"
DSP = Designer Series Paper
cs = cardstock
Project Recipe
Start with a Poppy Parade cs card base. Cut a Whisper White cs panel & In Good Taste DSP panel and glue them to the card base. Cut a Vellum cs panel. Stamp the apple slice image from the Harvest Hellos stamp set in Early Espresso ink on down the Vellum cs panel (be extra careful as the ink will smudge before it's dry). After the image has dried color the images with the Stampin' Blends. Add the colored Vellum cs panel to the card front with glue (I added the glue to the back of the apple skin hiding the glue).
Stamp the apple, leaf, and stem from the Harvest Hellos stamp set in Early Espresso ink on Whisper White cs. Punch the images out with the Apple Builder Punch. Color the stem and leaf with the Stampin' Blends. Stamp the sentiment from the Harvest Hellos stamp set in Poppy Parade ink on the stamped & punched apple.
Use Stampin' Dimensionals to add the punched apple & leaf and glue the stem to the card front. Tie a small bow with the Gold Trimmed Poppy Parade ribbon (from the All The Trimmings ribbon combo pack) and add it to the punched apple with a glue dot. Color rhinestones with the Dark Poppy Parade Stampin' Blend and add them to the card front.
Don't forget to add a Whisper White cs inside panel to write your message. Stamp the sentiment (I masked off the top leaving only the 'Thanks') and the apple slice colored with the Stampin' Blends on the inside and back of the card to pull the theme through.